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Simplified Home Cook Book for All

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Since 1930, the Better Homes and Gardens New Cook Book has been a trusted staple in kitchens across America. This newest edition has a fresh organization to reflect how we cook today-recipes have flavor variations, options to swap out ingredients, and ways to make them healthier. With more than 1,000 recipes and a photo for each one, the book covers both traditional dishes such as Brownies and new favorites like Cold Brew Coffee. Clear directions and how-to photos teach techniques; identification photos clarify the broad range of today's ingredients; charts for meat and poultry give at-a-glance cooking times; and "cheat sheets" throughout present information in easy-to-access bites. The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. And, for the first time, the book is now a handy, lay-flat hardcover, perfect for today's kitchens.

product information:

AttributeValue
publisher‎Better Homes and Gardens Books; Seventeenth Edition,17th ed. (September 18, 2018)
language‎English
hardcover‎704 pages
isbn_10‎1328498859
isbn_13‎978-1328498854
item_weight‎3.35 pounds
dimensions‎8.3 x 1.2 x 9.7 inches
best_sellers_rank#141,329 in Books (See Top 100 in Books)
#236 in Cooking, Food & Wine Reference (Books)
#265 in Cooking Encyclopedias
#1,473 in Culinary Arts & Techniques (Books)
customer_reviews
ratings_count3
stars4.7

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